Advanced Electronic Noses Revolutionize Food Safety with AI

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Food Safety,AI,Biotech Companies

Biotech companies are developing advanced electronic noses, or e-noses, that detect strains of foodborne bacteria. These AI-driven biosensors can imitate the human sense of smell and detect and differentiate between smells, providing a more proactive approach to food safety.

According to the World Health Organization (WHO) report, in the year 2022 alone, an estimated 600 million people fall ill due to contaminated foods, a concerning reality that urges for a more proactive and advanced approach to food safety. With the added backing of AI, biotech companies are on a path to develop a series of tech-packed safety marvels. The evolution of advanced electronic noses, or e-noses, that detect strains of foodborne bacteria.

Imagine a device so advanced it can imitate the human sense of smell. One such groundbreaking device is the e-nose called Sensifi, a sophisticated food safety tool optimized for on-site checks by food producers.A fascinating detour from conventional methods, these AI-driven biosensors are high-sensitivity trackers. It mirrors the function of a human nose, possessing the capacity to detect and differentiate between smells. Bacteria in food generally convert naturally occurring chemicals into distinctive VOCs (Volatile Organic Compounds). These VOCs are the ‘smell prints’ of bacteria, giving their presence awa

 

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